Torta Ahogada
$15.75
Carnitas on a crusty roll are drenched in spicy tomato chile sauce.
Toasted telera rolls and meat fillings anchor the tortas at Cinco De Mayo Tacos Restaurant in Culver City, available for pickup.
Order onlineTorta Ahogada
$15.75
Carnitas on a crusty roll are drenched in spicy tomato chile sauce.
Torta de Birria
$14.00
Beef birria torta with beans, guacamole, lettuce, tomato, and onion.
Torta de Buche
$13.00
Toasted roll with tender pork stomach, beans, avocado, lettuce and cheese.
Torta de Cabeza
$13.00
Toasted telera sandwich with beef head meat, beans, avocado, and cheese.
Torta de Jamón
$13.00
Toasted telera roll with ham, beans, avocado and fresh toppings.
Torta de Lengua
$14.00
Beef tongue, beans, and fresh toppings fill a toasted telera sandwich.
Torta de Milanesa de Pollo
$13.00
Breaded chicken and classic toppings fill a toasted telera roll.
Torta de Pastor
$13.00
Toasted telera roll layered with adobo pork and fresh toppings.
Torta de Pechuga de Pollo
$15.75
Grilled chicken breast and fresh toppings fill a toasted telera sandwich.
Torta de Queso de Puerco
$13.00
Head cheese, beans, and fresh toppings fill a toasted telera roll.
Cinco De Mayo Tacos Restaurant serves tortas with fillings such as ham, tender beef tongue, and head cheese. These toasted telera sandwiches include beans, lettuce, tomato, onion, avocado, and cheese.
Torta de Birria pairs birria with beans and guacamole. Torta Ahogada is a Guadalajara-style carnitas sandwich drowned in spicy tomato chile sauce. Torta de Pastor features marinated adobo pork.
Visit Cinco De Mayo Tacos Restaurant in Culver City for pickup or dine-in. Torta de Pechuga de Pollo pairs grilled chicken breast with avocado, lettuce, tomato, and mayo on a toasted telera roll.